Choose this unique combination for a natural and vibrant mixture of different coloured roots, from white, yellow and orange through to a rich red. These sweet, juicy and tender carrots and ideal to brighten up salads, soups and stir fries.
Sowing times: March –June
Sowing outdoors: Sow seed thinly in pre- watered shallow rows, and cover with a little soil, Allow about 25cm (10in) between rows. As seedling develop, thin them to about 2cm (1in) apart. Keep soil moist until seedlings are established.
Harvest: June –September
Special note: Carrots do best in light, well dug, stone free soils which have not been recently manured.
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