There’s nothing better than picking your own peas, digging your own spuds, or tucking into a bowl of strawberries that are still warm from the summer sun. From organic growth products to avoid crop failures to hybrid seeds that'll give you a bumper harvest, we’ve got everything you need in our new catalogue.


Grow Your Own Special Offers


SAVE £1 per pack
when you buy 2 or more veg plants

Free tree support worth £8
with every bare root fruit tree


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Onions, Shallots & Garlic

Marshall’s has an extensive range of onion, garlic and shallot sets which have been tried and tested to select the best performing varieties. You can grow onions, garlic and shallots from seed or from sets.

Seed Potatoes

Potatoes are generally grown from tubers known as 'seed potatoes'. Seed potatoes are ‘chitted’ prior to planting, extending the growing period and providing greater yields.

Vegetable Seeds

Growing your own vegetables from seed couldn't be easier and is the most economical way of home-growing. All our packets have full instructions on the best sowing times, when you can expect harvests and other essential tips to give you your best crops.

Fruit Plants

Look forward to big harvests of the sweetest of fruit from two-year old trees that are specially selected to suit typical garden and allotment proportions. At this age your trees will fruit sooner and respond well to their new environment.


For a Helping Hand


How to sow vegetable seeds

Growing your own vegetables from seeds couldn't be easier and is the most economical way of home-growing. All our packets have full instructions on the best
sowing times,
when you can expect harvests and other essential
tips to give you your best crops.

How to grow potatoes

Growing your own potatoes is one of the best joys for home-grown fans, from experienced to new alike. Potatoes are simple to grow, care for and harvest and with so many varieties, they’re a tasty and versatile crop.

How to grow onions and shallots

Given the right conditions, onions and shallots are very easy to grow and reward minimal effort with a good crop. They’re some of the most versatile vegetables in the kitchen, used as a staple in everything from soups and meat dishes to salads, quiches, stir-fries and curries. Onions are a large family of strongly-flavoured biennial and perennial plants.


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