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2024 S.E Marshall & Co Limited
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Cucumis sativus
Cucumber ‘Telegraph Improved’ is an RHS Award-winning heirloom variety, producing long, smooth-skinned fruits with excellent flavour. Reliable and productive, it’s a classic choice for home growers seeking quality and tradition.
10 Seeds
10202522
In stock
£2.99
Fast Delivery – Next Day Despatch Seed Only Delivery From £2.99* | Learn More
Fast Delivery – Next Day Despatch Seed Only Delivery From £2.99*
Seed Only orders £2.99 delivery when buying 3 or more. Less than 3 seed packet only orders will require £6.99 delivery charge. Buy 3 or more Seed Packets and receive discounted delivery at £2.99.
Less than 3 seed packet only orders will require £6.99 delivery charge. Buy 3 or more Seed Packets and receive discounted delivery at £2.99.
When showing as 'In Stock' on the website product page, products are dispatched next day by our expert team of placing your order, (Sunday to Friday).
To ensure your seeds arrive in the freshest condition and undamaged, they are carefully packed in specially designed, fully recyclable packaging.
For larger seed orders we use Yodel express delivery to ensure you receive your package within 3 days of placing your order with the addition of it being fully tracked for your peace of mind.
High Yield
Low Maintenance
RHS AGM
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Sow Indoors
Harvest
Cucumber ‘Telegraph Improved’ is a much-loved English heirloom, refined to deliver reliable yields of long, straight fruits with smooth skins and excellent flavour. Free from bitterness and easy to slice, the cucumbers are perfect for sandwiches, salads, and refreshing summer dishes.
This variety has stood the test of time for more than a century, valued for its consistency and performance both in the kitchen garden and on the show bench. Recognised with the RHS Award of Garden Merit, it remains a star performer, rewarding growers with quality crops all summer long.
By growing your own, you can enjoy sun-ripened flavour while reducing supermarket plastic waste. With just a handful of seeds, ‘Telegraph Improved’ ensures a rewarding and environmentally friendly supply of homegrown cucumbers.
How To Grow
Growing cucumbers from seed is a brilliant way to enjoy fresh, flavour-packed harvests straight from your garden or greenhouse. These productive plants are easy to grow, quick to establish, and a joy to pick once the season gets going.
Indoor Sowing Start seeds indoors from April, sowing into small pots of quality seed compost mixed with about 25% vermiculite for moisture retention. Keep them warm and bright on a sunny windowsill or in a heated propagator. Once seedlings develop a few true leaves and the risk of frost has passed, harden them off before moving outdoors or into a greenhouse.
Planting Out Harden seedlings gradually over 7–14 days, placing them outside for a few hours each day. Transplant into larger pots, growbags, or beds in fertile, well-drained soil in a sheltered sunny spot. Allow 45cm between plants and 45cm between rows.
Outdoor Sowing Direct sow from late May to June, when soil is warm and frost-free. Cover seeds lightly and water well. This method suits warmer regions, though indoor sowing gives a more reliable start in cooler areas.
Harvesting Cut cucumbers from the vine with a sharp knife or scissors to avoid damaging plants. Harvest regularly to encourage continuous cropping.
Companion Planting Grow cucumbers alongside marigolds, nasturtiums or radishes to deter pests and support healthier growth.
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