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Description
The original fiery chilli pepper.
The 2in/5cm, plump and glossy green fruits (later red) are freely produced on short, branching plants.
Try them thinly sliced in salads and sandwiches, stuffed with cottage cheese or cooked to create hot and spicy dishes.
Growing Calendar
| J Jan | F Feb | M Mar | A Apr | M May | J June | J Jul | A Aug | S Sep | O Oct | N Nov | D Dec | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Sow Indoors | ||||||||||||
| Harvest |